1.
Accounting:
Accounting is the art of
recording, classifying and summarizing in a significant manner and in terms of
money, transactions and events which are, in part at least of financial
character and interpreting the results there of.
2. Book
Keeping:
It is mainly concerned with
recording of financial data relating to the business operations is significant
and orderly manner.
3.
Branches of Accounting:
Financial Accounting and
Management Accounting
4.
Concepts of Accounting:
a. Separate entity
concept
b. Going concern
concept
c. Money measurement
concept
d. Cost concept
e. Dual aspect concept
f. Accounting period
concept
g. Periodic matching
of costs and revenue concept
h. Realization concept
5.
Conventions of Accounting:
1. Conservatism
2. Full disclosure
3. Consistency
4. materiality
6.
Systems of book keeping:
a) Single entry
system,
b) Double entry system
7.
Systems of Accounting:
a) Cash system
accounting,
b) Mercantile system
of accounting
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